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2 x 50g High Protein Maple Syrup Pancakes

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Fluffy, protein-packed pancakes with a hint of maple syrup.

Nutritional highlights:

14.5g ProteinVegetarian5.7g Fibre
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Preparation & storage

Storage: Freeze on day of receipt or refrigerate and consume before the use by date. Defrost thoroughly before use. If frozen, use within one month. Once defrosted consume within one day. Do not refreeze. Packaged in a protective atmosphere for freshness. For use by see front of pack.

Usage: Can be eaten hot or cold. Best served warm. If serving hot, remove all packaging. Toast on medium for 1-2minutes. These are guidelines only as cooking instructions vary. Do not reheat.

Product description

Fluffy, protein-packed pancakes with a hint of maple syrup. 

100g
286 - Kcal
14.5g - Protein
7.7g - Fat
42.3g - Carbs

Nutritional information

Item Per 100g
Energy (KJ) 1201
Energy (Kcal) 286
Fat 7.7g
of which saturates 1.6g
Carbohydrate 42.3g
of which sugars 8g
Fibre 5.7g
Protein 14.5g
Salt 1.12g

Ingredient list

Fortified Four (Wheat Flour (Calcium Carbonate (E170), Iron, Niacin, Thiamine)), Glycerine, Liquid Whole Egg, Whey Protein Concentrate 75% [Milk], Water, Chicory Fibre, Sugar, Rapeseed Oil, Activate Baking Powder (Raising Agents (Sodium Hydrogen Carbonate, Disodium Diphosphate, Monocalcium Phosphate),Wheat Flour, E450, E341), Potato Starch, Preservative: Potassium Sorbate E202, Whole Milk Powder, Citric Acid, Natural Vanilla Flavouring, Maple Flavouring

Allergy Advice: For Allergens, Please See Ingredients In Bold.

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