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Breakfast Muffin

Each light and airy muffin contains a savoury cooked pork sausage patty and a fluffy egg omelette on top.

197g
394 Kcals
21.7g Protein
14.8g Fat
39.4g Carbs

Preparation & storage

Keep refrigerated and consume by the use by date.

Product description

Each light and airy muffin contains a savoury cooked pork sausage patty and a fluffy egg omelette on top.

Nutritional information

Item Per 100g Per Pot
Energy (KJ) 503 1861
Energy (Kcal) 120 444
Fat 4.8g 17.8g
of which saturates 0.4g 1.5g
Carbohydrate 10.7g 39.6g
of which sugars 2.7g 10g
Fibre 1.4g 5.2g
Protein 7.9g 29.2g
Salt 0.43g 1.58g

Ingredient list

Muffin: Wheat Flour (contains: Calcium Carbonate, Niacin, Iron, Thiamin), Water, Wheat Semolina, Wheat Fibre, Wheat Gluten, Sugar, Yeast (Yeast, Deactivated Yeast), Rapeseed Oil, Salt, Spirit Vinegar, Emulsifier: Mono- and diacetyltartaric acid esters of mono-and diglycerides of fatty acids; Raising Agents: Diphosphates, Sodium carbonates; Wheat Flour, Flour Treatment Agent: Ascorbic Acid.

Cooked Pork Sausage Patty (38%): Pork (71%), Water Dextrose, Soya Protein, Rusk (Wheat Flour (contains: Calcium Carbonate, Niacin, Iron, Thiamin), Salt), Humectant: Potassium Lactate; Seasoning (Wheat Flour (contains: Calcium Carbonate, Niacin, Iron, Thiamin), Herbs, Salt, Spices, Yeast Extract, Stabiliser: Diphosphates; Dextrose, Spice Extracts, Antioxidant: Ascorbic Acid; Acid: Citric Acid; Dried Onion.

Egg Omelette (17%): Whole Egg, Reconstituted Skimmed Milk, Salt, Thickeners: Xanthan Gum, Guar Gum; Acidifier: Citric Acid; Pepper.

Tomato Sauce (5%): Tomatoes, Sugar Syrup, Spirit Vinegar, Salt, Spices, Onion, Garlic, Preservative: Potassium Sorbate.

Allergy advice: For allergens, including cereals containing gluten, see ingredients in bold.