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Sausage, Bean & Potato Pot

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Cumberland sausages with beans and potatoes in tomato sauce.

Nutritional highlights:

Low sugar20g proteinUnder 40g carbsSource of fibreUnder 400 kcals
In stock
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Preparation & storage

Storage: Keep refrigerated and consume by the use-by date on the pack. Also suitable for home freezing. Ideally, freeze on day of receipt and always before the use-by date shown. Once defrosted, consume within 24 hours.

Cooking: Microwave only. Not suitable for oven cooking. Cook from chilled: 4 minutes (800W). Cook from frozen: 7 minutes (800W). Loosen lid. Heat on full power. Stir halfway then leave to stand for 1 minute after heating. Stir well before serving.

Important: All appliances vary, these instructions are guidelines only. Ensure piping hot throughout before serving. Take care handling the hot pot.

Product description

Chunky, flavoursome Cumberland sausages and crispy diced potatoes paired with low sugar beans in a rich and savoury tomato sauce – start your day right with this tasty delight.
276g
386 - Kcal
20.1g - Protein
15.7g - Fat
36g - Carbs

Nutritional information

Item Per 100g Per Pot
Energy (KJ) 586 1617
Energy (Kcal) 140 386
Fat 5.7g 15.7g
of which saturates 1.6g 4.4g
Carbohydrate 13g 36g
of which sugars 1.1g 3.0g
Fibre 3.8g 10.5g
Protein 7.3g 20.1g
Salt 0.63g 1.74g

Ingredient list

Ingredients: Sautéed Potatoes (49%) [Potato, Sunflower Oil], Baked Beans (29%) [Beans (51%), Tomatoes, Water, Sugar, Modified Cornflour, Spirit Vinegar, Salt, Cornflour, Garlic Powder, Black Pepper, Antioxidant: Ascorbic Acid; Spice Extracts, Herb Extract], Pork Sausage (22%) [Lean Pork (79%), Water, Gluten-Free Rusk (Pea Flour), Potato Starch, Salt, Onion, Cracked Black Pepper, Ginger Powder, Dried Parsley, Nutmeg].

Allergy Advice: For allergens, see ingredients bold.

This product is manufactured in a facility that handles Gluten, Milk, Soya, Mustard and Sulphites.

Produced for Muscle Food using EU & Non-EU Pork.

Warning: Although every care is taken to remove all bones, some may remain.

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